Raised on pasture with natural grains. Available fresh June thru October. Frozen year-round.
Product | Price |
Eggs | $4.95/dozen |
Whole Chickens | $5.90/lb. |
Necks, feet, backs | $2.50/lb. |
Wings | $4.00/lb. |
Drumsticks | $4.00/lb. |
Whole Legs | $5.90/lb. |
Chicken halves | $6.50/lb. |
Livers | $6.00/lb. |
“Airline” Breasts (w/wing) | $8.25/lb. |
Marinated Wings | $6.00/lb. |
Boneless breasts/cutlets | $10.90/lb. |
Chicken sausage | $13.00/lb. |
Turkey (Order for Thanksgiving!) | $5.90/lb. |